Suzanne PinkneyApr 8, 20231 minVegan Marzipan ChocolatesI made these for my mum's birthday as I couldn't find any vegan marzipan chocolates anywhere! My mum loves marzipan but it's full of...
Suzanne PinkneyApr 8, 20231 minVegan Cinnamon BallsCinnamon balls are traditionally eaten during Pesach (Passover), the Jewish festival that celebrates the exodus from Egypt back to...
Suzanne PinkneyFeb 6, 20231 minVegan Banana LoafThis recipe is great for using bits of leftover flour and oil, overripe bananas, and any fruit that’s too soft to eat by itself....
Suzanne PinkneyMay 16, 20202 minVegan Toad-in-the-Hole with Onion GravyI'm not going to pretend this is healthy! It is delicious though, and very comforting on a rainy day. Serves 4. Ingredients Toad in the...